Ingredients: sunflower sprouts
Naturally rich in chlorophyll
Sunflower sprout microgreens are a complete source of plant protein;
100x more enzymes than full grown greens.
High levels of antioxidants in sunflower greens can aid in heart health, slow aging, and support cellular recovery.
High levels of vitamins C, E, and selenium can reduce high blood pressure and improve arterial health.
Low in calories, a nutritional powerhouse: vitamins A, D, and E, and essential minerals including calcium, copper, iron, phosphorous, magnesium, potassium, and zinc.
Full of chlorophyll – keeps our blood healthy, reduces inflammation, calms the nervous system, revitalizes tissues, and balances pH levels in the body.
Activates every cell of the immune system and helps to keep gut bacteria healthy; Improves our ability to fight disease.
VEGAN, PLANT-BASED, NON-GMO